3 Cinco de Mayo recipes that will definitely give you something to taco-bout
Looking for a plant-based way to enjoy one of the most festive days of the year? Look no further for your tastiest Cinco de Mayo yet!
We’re sharing 3 of our Mexican-inspired recipes that will definitely give you something to taco-bout:
Queso Chickpea Quesadillas
Skip the drive through or restaurant takeout menus for these tasty homemade quesadillas! With our Queso Style Dip and stuffed with crunchy veggies and chickpeas, this recipe is sure to please any festive palette. We won’t tell if you hide a few! Get the Quesadilla recipe here.
Spicy Jackfruit Taco Board
If you’ve never tried jackfruit before, this is the recipe to start with! Not only is jackfruit a perfect vegetarian alternative, it also shreds to look exactly like shredded pork. Top with our yummy Avocado Salsa for a new take on Taco Tuesday! Get the Spicy Jackfruit Taco recipe here.
Smoky Mushroom Tacos
There’s always so mushroom on our plate for these vegan mushroom tacos! Filled with spices and topped with chunky guacamole, you’ve got to try these tacos. Get the Smoky Mushroom taco recipe here.
Which recipe are you going to make first? Comment below and tell us!
