Vibrant Veggie Board with Plant-Based Dips

A veggie board is a great and healthy option to put out any time of year. Whether snacking solo or with a small group, this array of vegetables is never alone when accompanied by a trio of Good Foods dips – Buffalo Dip, Queso Dip, and Cilantro Dip.


Crispy Potato Wedges

Charred Brussels Sprouts



Rainbow Carrots

Green Beans

Salt (to taste)

Pepper (to taste)

Good Foods Buffalo Dip

Good Foods Queso Dip

Good Foods Cilantro Dip


  1. Spread the potato wedges on a baking sheet and season to taste. Roast in the oven until desired texture is reached. 
  2. Char brussels sprouts using preferred method.
  3. Assemble remaining veggies on the tray and serve along side the trio of Good Foods dips.
  4. Enjoy!


Post a Comment