Guacamole Chickpea Salad Sandwich

Ingredients:

  • 4 slices of whole wheat or gluten free bread 
  • 2 cans of chickpeas (15 oz cans)
  • 1/3 cup diced celery 
  • 1/3 cup chopped green onion 
  • 1 Tbsp chopped dill 
  • 1 Tbsp of vegan Mayo
  • 4 tablespoons of Good Foods Chunky Guacamole 
  • 1 medium jalapeño, seeded and diced
  • 1 tsp black ground pepper 
  • Salt to taste 
  • Lettuce 

Instructions:

  1. Drain the cans of chickpeas.
  2. Mashed the chickpeas well, add the diced celery, onions, dill, Mayo, guacamole, diced jalapeños, salt and pepper.
  3. Mix everything to combine
  4. Scoop 3-4 tablespoons of Guacamole Chickpea Salad on the bread, layer it with lettuce, and make a sandwich. 

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