Bacon Ranch Jalapeno Poppers

Servings: 24 jalapeno poppers
Prep Time: 10 minutes
Cook Time: 20 minutes


  • 12 large jalapenos
  • 6 oz cream cheese, softened
  • 2/3 cup Good Foods Ranch Dip
  • 4 oz sharp cheddar cheese, shredded
  • 1 tsp garlic powder
  • 12 slices bacon, cut in half


  1. Slice jalapenos in half lengthwise. Using a spoon, discard seeds and membranes.
  2. Mix cream cheese, Good Foods ranch dip, cheddar cheese and garlic powder together in a small bowl. Spoon mixture into jalapenos. Wrap each jalapeno in a slice of bacon. Use a toothpick to secure if needed.

Cooking Options:

Bake: 425° for 15-20 minutes or until bacon is crispy.

Air Fry: 350° for 15-20 minute or until bacon is crispy.

Grill: Over medium low heat, grill 5 minutes with the cut side down. Then flip and grill an additional 15 minutes or until bacon is crispy.


  • September 12, 2022


    I love the avocado mash in the individual size. I chop two hard boiled eggs, mix with one mash, add pepper (or everything seasoning if you like) and serve on toast or crackers. Perfect breakfast at home or the office when I am craving avocado toast.

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