Greek Quinoa Salad

Servings: 2
Prep Time: 10 minutes
Cook Time: 10-12 minutes


• ½ red onion, sliced thinly
• ½ cup Kalamata olives, sliced
• ½ cup cherry tomatoes, quartered
• ½ cup cucumber, skin on, sliced and quartered
• 1 cup quinoa, cooked
• 1 head butter lettuce (or chopped romaine)
Good Foods Tzatziki Dip
• Fresh mint, chopped
• Lemon, wedged


  1. . Combine red onion, Kalamata olives, cherry tomatoes and cucumber in a medium sized bowl. Add cooked quinoa and stir to combine.
    2. Assemble salad by placing a butter leaf on plate, top with quinoa mixture, drizzle with Good Foods Tzatziki Dip, sprinkle with mint and add a squeeze of
    lemon. Enjoy! 

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