Guacamole Chickpea Salad Sandwich

Guacamole Chickpea Salad Sandwich

Recipe by Dariela Sanchez-Mendoza

Ingredients

  • 4 slices of whole wheat or gluten free bread 

  • 2 cans of chickpeas (15 oz cans)

  • 1/3 cup diced celery 

  • 1/3 cup chopped green onion 

  • 1 Tbsp chopped dill 

  • 1 Tbsp of vegan Mayo

  • 4 tablespoons of Good Foods Chunky Guacamole 

  • 1 medium jalapeño, seeded and diced

  • 1 tsp black ground pepper 

  • Salt to taste 

  • Lettuce 

Directions

  • Drain the cans of chickpeas.
  • Mashed the chickpeas well, add the diced celery, onions, dill, Mayo, guacamole, diced jalapeños, salt and pepper.
  • Mix everything to combine
  • Scoop 3-4 tablespoons of Guacamole Chickpea Salad on the bread, layer it with lettuce, and make a sandwich. 

 

Post a Comment