Three-Ingredient Chicken Artichoke Dinner

Three-Ingredient Chicken Artichoke Dinner

Recipe by Dariela Sanchez-Mendoza
Servings

4

servings
Prep time

10

minutes
Cooking time

30

minutes

Ingredients

Directions

  • Preheat oven to 400°F and grease a 9x13-inch baking dish with nonstick cooking spray. Cut 5 horizontal cuts in each chicken breasts, cutting only halfway through. Season with
    salt, pepper and garlic powder.
  • Place chicken in an even layer in prepared baking dish. Spread Good Foods Spinach Artichoke Parmesan Dairy Dip evenly over chicken. Sprinkle with cheese.
  • Bake until chicken reaches an internal temperature of 165°F, and cheese is golden-brown, about 25-30 minutes. Serve and enjoy.

Recipe Video

 

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