Veggie BLT with Avocado & Carrot Bacon

Veggie BLT with Avocado & Carrot Bacon

Recipe by Dariela Sanchez-Mendoza
Servings

2

servings
Prep time

10

minutes
Cooking time

5

minutes

Ingredients

  • 1 large carrot

  • ¼ cup maple syrup

  • 1 tsp soy sauce (or coconut aminos)

  • ½ tsp smoked paprika

  • ¼ tsp garlic powder

  • ¼ tsp onion powder

  • ¼ tsp liquid smoke

  • 1/8 tsp black pepper

  • BLT:
  • 4 slices whole grain bread, toasted

  • 1 pkg Good Foods Avocado Mash

  • 2 large lettuce leaves

  • 2 slices tomato

Directions

  • Wash carrot and peel lengthwise with a vegetable peeler to create long strips of thin carrot.
  • Combine maple syrup, soy sauce, smoked paprika, garlic powder, onion powder, liquid smoke and black pepper in a bowl. Add carrots and toss to combine, letting absorb liquid for about 5 minutes.
  • Coat air fryer basket with non-stick spray. In a single layer, arrange carrots in air fryer basket and air fry for 5 minutes or until crispy at 380°
  • Assemble two sandwiches by using half of the remaining ingredients on each sandwich: spread one slice of toast with ½ package of Avocado Mash then top with tomato, lettuce, carrots and another slice of toast. Repeat with remaining ingredients for second sandwich.

Recipe Video

 

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