Skip to Content
Popular Searches:

Archives

  1. Double Smash Burger with Habanero Cheddar, Bacon, Fried Egg & Fire Chimichurri

    Double Smash Burger with Creamy Fire Chimichurri

    Two crispy-edged smash patties stacked with melty habanero cheddar, smoky bacon, caramelized onions, and a perfectly fried egg. Finished with a generous drizzle of our Creamy Fire Chimichurri, this indulgent, chef-inspired burger brings bold heat, rich flavor, and serious craveability to a popular menu favorite.

    Double Smash Burger with Creamy Fire Chimichurri
  2. Steakhouse Cobb Salad with Strawberries & Blue Cheese

    Steakhouse Cobb Salad with Strawberries & Blue Cheese

    A hearty twist on a steakhouse classic, this shareable Cobb salad layers crisp romaine, juicy strawberries, smoky bacon, and tender grilled steak for the ultimate tavern-style platter. Finished with a drizzle of our zesty Aji Verde Sauce, it’s a fresh, flavor-forward upgrade that delivers richness, brightness, and balance in every bite.

    Steakhouse Cobb Salad with Strawberries & Blue Cheese
  3. Mexican Street Corn Friend Chicken Sandwich

    Mexican Street Corn Fried Chicken Sandwich

    The ever-popular fried chicken sandwich gets a bold upgrade with a generous layer of our Spicy Mexican Street Corn Spread. Served on a lightly buttered and toasted brioche bun, it brings a fresh, distinctive twist to a proven menu favorite, delivering bright, craveable flavor in every bite.

    Mexican Street Corn Fried Chicken Sandwich
  4. Korean-Style Chicken Wings with Strawberry Habanero Sauce

    Crispy fried wings tossed in our fiery Strawberry Habanero Sauce for a perfectly sweet-and-spicy zing. Served with crunchy garlic chips and ranch dressing on the side, this creative twist on Korean-style chicken wings delivers bold flavor and irresistible balance in every bite.

    Korean-Style Chicken Wings with Strawberry Habanero Sauce
  5. Beer-Battered Crispy Cod with Aji Verde, Cotija & Lime

    Beer-Battered Crispy Cod with Aji Verde, Cotija & Lime

    Lightly battered cod or haddock fried to golden, crunchy perfection and served with our spicy Aji Verde Sauce drizzled over the top or offered on the side. Finished with lime wedges and crumbled cotija, and presented with fries on a parchment-lined tray, this elevated twist on fish and chips brings bold, modern flavor to a familiar pub favorite.

    Beer-Battered Crispy Cod with Aji Verde, Cotija & Lime