Caramelized Onion Gruyere Grilled Cheese:

1. On one slice of bread, spread Good Foods Caramelized Onion Gruyere Dip evenly, then top with Havarti and cheddar cheese.
2. Spread a thin layer of mayonnaise on the outer side of each ciabatta slice.
3. In a medium pan over medium heat, place the sandwich mayo-side down.
4. Cover the pan for 1–2 minutes to cook through. Cook until the bottom is nicely browned.
5. Using a spatula, flip the sandwich to brown the second side.
6. Remove from the pan, cut in half, and serve.

• 2 slices, 1/2″ Ciabatta Bread

• 2 tsp, Mayonnaise

• 1/4 cup, Good Foods Caramelized Onion Gruyere Dip

• 1 slice, Havarti

• 1 slice, Sharp Cheddar