Recipe Recipe
Jalapeño Poppers
These Jalapeño Poppers are the ultimate bite-sized snack—perfectly spicy, irresistibly cheesy, and ready in just minutes! Each fresh jalapeño is filled with creamy Good Foods Cheddar Jalapeño Bacon Dip, topped with melty white cheddar, and baked until golden and bubbly.
Finished with a sprinkle of fresh parsley, these poppers make the perfect appetizer for game day, parties, or a quick crowd-pleaser during the week. Simple, bold, and packed with flavor, this is a jalapeño popper upgrade you’ll want on repeat!
Easy
22 MIN
12
Instructions
For Jalapeño Poppers:
- Preheat oven to 400°F.
- Place jalapeno halves on a rimmed baking sheet. Fill each pepper cavity evenly with Good Foods Cheddar Jalapeño Bacon Dip.
- Top each stuffed jalapeño half with cheddar cheese.
- Bake until jalapeños are tender and the cheese is melted and golden-brown, about 10-12 minutes.
- Transfer to a serving plate and garnish with chopped parsley. Serve warm.
what you’ll need
-
12 fresh jalapenos, halved lengthwise and seeds removed
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1 cup shredded white cheddar cheese
-
Chopped fresh parsley, for garnish
make it with
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