Mexicali 7 Layer Dip:

1. Heat the ground beef in a large skillet over medium heat, using a wooden spoon to break it up, until brown. Add the taco seasoning and water and stir. Cook for 3-5 minutes.
2. Assemble the layer dip. In a large serving dish, spread the refried beans. Add the cooked beef, Good Foods Chunky Guacamole, and Good Foods Mexicali Dip. Top with the shredded cheese, scallions, and pico de gallo.
3. Serve with tortilla chips.

• • 1 15 ounce can refried beans
  • 1 pound ground beef
  • 3 tablespoons taco seasoning
  • ¼ cup water
  • 1 large container Good Foods Chunky Guacamole
  • 1 ½ cups Good Foods Mexicali Dip
  • 1 cup shredded Mexican cheese blend
  • 1 head scallions, sliced
  • 1 cup pico de gallo
  • Tortilla chips, to serve